How to Make a Subway Map with John Tauranac
Hear from an author and map designer who has been creating maps of the NYC subway, officially and unofficially, for over forty years!
We’ve seen some pretty quirky and delicious food trends arrive in NYC lately: the Cupcake ATM on the Upper East Side, Dominique Ansel’s famous cronut, cookie and milk shots, and waffogato. We’ve even sampled NYC’s craziest ice cream flavors and hung out with the founders of Big Gay Ice Cream. But now there’s a whole new dessert craze arriving: the Nutella bar.
On Monday, May 12th, a Nutella bar is opening at Eataly in the Flatiron District. Now, normally we wouldn’t get excited over Eataly, but let’s be honest here—a dessert bar serving the delectable Italian chocolate and hazelnut spread is something to celebrate. And the crazy part? They’re getting rid of their wine bar to make room for this sweet dessert bar.
The menu features Nutella on rustic bread or brioche, muffins with Nutella, mini-tarts filled with Nutella, hazelnut cookies sandwiched around a layer of Nutella, and of course, Nutella crepes.
Eater reports that “this is not a pop-up store” and “there are more surprises coming in October.”
For more ways to satisfy your sweet tooth, check out our Top 8 Favorite Macaron Boutiques in NYC, The 5 Best Places for Pie in NYC, 10 Tasty Hot Chocolate Spots in Manhattan, and have a look Behind the Scenes at the Mast Brothers Chocolate Factory in Brooklyn.
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