7. Schaller & Weber
Schaller & Weber helps to keep some old school charm on the Upper East Side with a large variety of meat products ranging from sausages to smoked meats and salami. Located on 86th Street and 2nd Avenue, Schaller & Weber stays true to German ties and history and even features spatzle, a German egg noodle dish on the menu. Schaller & Weber is still a family-run business even after almost a century of being open. Schaller & Weber is open 9:00 a.m. to 6:00 p.m. Monday through Friday and 8:30 a.m. to 6:00 p.m. on Saturday.