Acme Smoked Fish

The making of the world’s largest salmon lox bagel at Acme Smoked Fish.

If you want to get smoked fish directly from supplier, look no further than Acme Smoked Fish, which opens its doors on Gem Street every Friday morning from 8 AM to 1 PM. A large percentage of the smoked salmon, trout, herring and other fish New Yorkers (and shoppers around the country) buy at supermarkets comes from Acme, but heading to this factory will snag you wholesale prices. Acme has been around since 1906 and is still family run.

It’s also a no-frills, insider experience that true New Yorkers dig, with an entrance down a trucking bay.