8. Du’s Donuts & Coffee

Wylie Dufresne’s Du’s Donuts & Coffee has opened a popup location in the heart of SoHo just in time for National Dessert Day. Dufresne, along with his head baker Colin Kull, have worked together to create the perfect donut in texture, weight, and of course, taste. The shop includes traditional sweets along with creative flavored donuts, like pomegranate tahini, Mexican hot chocolate, and honey fennel pollen donuts.

These high-end treats go for a low budget price of $3.50 a piece – perfect for those looking to feast this dessert day at a cheaper fare.

Address: 62 Spring Street

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