Restaurant Resurrection: Putting Gage & Tollner Back on the Map at Brooklyn Historical Society
A Downtown Brooklyn landmark makes its return this season with the revival of the Gage & Tollner restaurant on Fulton Street. Whet your appetite for the reimagined eatery with a multi-course banquet of the legendary establishment’s history at the Brooklyn Historical Society. Begin with an amuse-bouche of archival materials from our Othmer Library’s G & T collection, and enjoy a main course panel discussion on the road to reincarnation with co-owner St. John Frizell, head chef Sohui Kim, and Janet Pawlukiewicz, whose family ran the restaurant for 40 years. Cocktail columnist for the New York Times and author of the books The Old Fashioned, A Proper Drink, and most recently The Martini Cocktail Robert Simonson leads this culinary conversation. HOW TO BOOK If you’re already an Insider, you will be able to register for this tour on this page if you are logged in to your account when registration opens on 11/25 at 12 PM EST. If you’re not an Insider yet, join today and register for this tour on this page when tickets go live on 11/25 at 12 PM EST. If you don't see a "Book Now" button on this page, it means you are not logged in as an Insider and/or registration has not opened yet. NOTES Tickets are limited to one per member unless the member is an Explorer level member and can bring a guest. Tickets are non-transferable and your membership must be active when the tour takes place. Each booking will be verified to ensure each guest is a member. Please be courteous of your fellow Insiders – if you are no longer able to make a tour but have ticket(s), let us know at [email protected]so we can release those spots to other members. We hope you are as excited as we are about this experience and hope you can join us!LEARN MORE
- Open to 15 guests. Spots allocated on a first come, first served basis.
- Register on Monday, November 25th, 2019 at 12 PM EST